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Catering Menus

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Wedding

and

Special Event

menus

Index

1. Veg - Starters and Mains

2. Non Veg - Starters and Mains

3. Rice, Bread, Condiments, Dessert,

Beverages

4.General Information

5. Wok N Toss- Hakka Chinese

6. South Indian & Sri Lankan

7. Chaat & Street Food

8. Gujarati

9. Live Stations

est 1996

PAKORA

 Vegetable fritter 

HARYALI PALAK KEBAB

 Spinach cheese patties

stuffed 

ALOO TIKKI

 Fried potato cakes 

MANCHURIAN GOBHI

 Crispy cauliflower tossed

in sweet, sour and hot manchurian sauce 

SAMOSA (ALLOO)

 Filling | spiced potato and

peas 

HONEY GARLIC CHILLI MOMOS

 Vegetable

dumplings ,peppers, onion in hakka sauce 

STARTERS

VE GE T ABL E

BHINDI DO PYAZA

 Pan tossed ,okra cooked with

onions and spice 

ALOO GOBHI

 Simple, homely and tasty, potato &

cauliflower stir fried 

BAIGAN PATIALA

 Eggplant in a tangy sauce

of onion and tomato with raisins and cashew nut 

KATHAL MASALEDAR

 Unripe jackfruit in a spicy

thick gravy of onion,ginger and tomato 

MIXED VEGETABLE JALFREZI

 Stir fried in curry

masala 

KASHMIRI DUM ALOO

 Potato curry 

NAVRATTAN KORMA

 Mixed vegetable in

cashew korma 

BAIGAN BHARTHA

 Mashed eggplant in tomato

onion masala 

MUSHROOM LABABDAR

 Mushroom in tomatoes,

onion ,coriander sauce 

TAWA SABZI 3 vegetables cooked on cast iron plate

CHOICES: Aloo | Baigan | Mushroom | Bhindi |

Peppers | Mushroom | Gobhi 

PA NEE R C H EE S E

MALAI KOFTA

 So cheese balls in a rich

creamy gravy , flavored with saffron and cashews 

PANEER TAWA MASALA

 Homemade cheese

and pepper in thick gravy flavored with fenugreek 

KHUMB MATAR PANEER

 Homemade cheese,

mushroom, peas in a cashew creamy sauce 

PALAK PANEER

 Indian homemade cottage

cheese in fresh spinach puree 

SHAHI PANEER

 Paneer in mild cahew creamy

sauce 

PANEER MAKHNI

 Paneer in buttery tomato sauce 

KADHAI PANEER

 Paneer with peppers in a spicy

gravy 

ACHARI PANEER

 Homemade cheese in a

tangy pickled sauce 

MUMTAZ-E-BEGUM

 Crumbled paneer with

peppers and peas 

P UL S ES

DAL TADKA

 Yellow lentil seasoned with

cumin,onion,tomato and garlic 

DAL MAKHANI

 A simple dish in a league of its

own, black lentil cooked overnight with select spices 

PANEER TIKKA

 Tandoori grilled fresh Indian

cheese with pepper and onion 

PANEER PAKORA

 Homemade cheese battered in

gram flour-deep fried 

PAPDI CHAAT

 Medley of chick peas, potato,

spices with lentil balls and drizzled with yogurt and

chutney 

CASHEW NUT ROLLS

  

PANEER ROLLS Minced paneer kebab 

VEGETABLE CUTLLETS

  

GULISTANI KEBAB Vegetable sesame kebab 

CHANA MASALA

 Spicy and tangy chick peas

curry 

DAL PUNCHRATTAN

 Mix of five lentils 

KADHI PAKORA

 Gram flour and yogurt curry

mixed with pakora 

MAINS

CHICKEN 65 Chicken strips with South Indian spirited

flavours of curry leaves, ginger, garlic, chillies 

KALMI KEBAB

 Chicken drumsticks marinated in

tandoori masala mixed with cashew paste 

MURGH MIRCH TIKKA Succulent pieces of boneless

chicken breast marinated with a kick of green chilli

heat and cooked over open fire 

MALAI CHICKEN TIKKA Boneless chicken kebab in a

delicate creamy marinade, grilled 

MURGH ANGAAR TIKKA Our version of traditional

red boneless tandoori chicken tikka 

STARTERS

CH IC K EN

MURGH MAKHNI Classic BUTTER CHICKEN, chicken

tikka in a tangy creamy tomato sauce 

DILLIWALA BUTTER CHICKEN Classic butter chicken

twisted, spicy and less creamy 

KADHAI CHICKEN Famous anarkali bazaar

(Pakistan) style chicken curry with fresh tomato, ginger,

garlic and roasted coriander seeds 

MUGLAI CHICKEN KORMA

 Boneless chicken

breast in a creamy cashew korma sauce 

CHICKEN LABABDAR Boneless pieces of grilled

chicken prepared in tomato and onion gravy with a

hint of coriander 

CHICKEN TIKKA MASALA Grilled chunks of chicken

enveloped in a spiced tomato sauce with pepper and

onion 

PALAK CHICKEN Chicken cooked with garlicky

spinach puree 

   

L A MB / G OA T

ROGANJOSH Boneless meat slow cooked with yogurt

and traditional Indian warm spices with subtlety of

saffron 

LAAL MAAS Meat cooked with traditional aromatic

spices 

VINDALOO A fiery spicy goan (anglo Indian) dish with

palm vinegar,chillies,ginger and spices 

KEEMA MATAR Spicy curry of minced meat and peas 

VELIRAM Road style curry 

BHUNA GOSHT Meat pieces are slow cooked in

whole spices, chopped onion and ginger garlic 

KADHAI GOSHT Spicy curry of tomato, onion,

peppers and meat 

TAWA CHICKEN TIKKA Chicken tikka tossed with

onion and curry masala 

SEEKH KEBAB Tender kebab of smoked ground lamb

meat 

FISH AMBARSARI Lightly battered fried basa fish

pakora 

JHINGHA LALA Carom seeds (ajwain) flavored, spicy

tandoori jumbo shrimp. 

BHATTI KA FISH TIKKA Fish lover's delight, chunks of

basa in tangy tongue tingling marinade delicately

cooked in tandoor 

MAINS

FI SH / S H RI MP

MALABAR CURRY In a creamy coastal coconut curry,

spiced with a gentle heat 

JHOL Bengali fish masala curry with eggplant 

VINDALOO A fiery spicy goan (anglo Indian) dish with

palm vinegar,chillies,ginger and spices 

KHUMB MAKHNI Buttery tomato mushroom sauce 

* pls note shrimp, lamb are premium

dishes and would be charged as

upgrade

SIDES

BRE A DS

   

NAAN

 Leavened white flour Tandoori bread 

GARLIC NAAN

 Garlic flavored naan 

ROTI

 Tandoori baked wheat bread 

LACHA PARANTHA

 Flaky layered butter roti 

R IC E

SAFED CHAWAL

 Plain white 

JEERA PILLAW

 Cumin flavored 

   

BINDAAS BIRYANI Long grain basmati rice with your

choice of meat slow cooked on a dum with saffron

and herbs 

SHAHI SUBZ BIRYANI

 Garden fresh vegetables

and basmati rice slow cooked with spices and herbs. 

CHICKEN, LAMB, GOAT

RICE & BREAD

S A LA D

KATCHUMBER Diced

cucumber,onions,pepers,carrots 

MASALA PASTA Spiced up pasta salad 

LACHA PYAZ Onion, chilli, lemon 

CHANA CHAAT Tangy chick peas 

CHEF SALAD Slices vegetable 

GREEN MIX  

* pls note Biryanis are premium dishes

and would be charged as upgrade

Y O GU RT

KHEERA RAITA Yogurt with grated cucumber 

KATCHUMBER RAITA Diced

cucumber,onions,pepers,carrots in cumin mit flavored

yogurt 

   

BOONDI RAITA Pears of crispy gram flour in yogurt 

DAHI BHALLA Lentil ball dunked in yogurt and

topped with chutneys *UPGRADE 

CH U T NEY S ET C .

MANGO CHUTNEY  

PAPAD  

DESSERTS

MIXED PICKLE  

FRIED CHILLI  

HOT SAUCE  

GULAB JAMUN

 Spongy balls of dry milk

poached in flavored sugar syrup 

RASMALAI

 Spongy paneer cheese cakes in

thickened milk 

KULFI

 Homemade pistachio ice cream 

GAJJER HALVA

 Grated carrot pudding with

nuts and dried milk 

KESARI KHEER

 Saffron rice pudding 

DAL HALVA

 Lentil pudding 

BEVERAGES

MANGO LASSI Yogurt smoothie 

MASALA CHAAS Cumin, coriander, mint flavored

lassi 

BUNTA LIME SODA Indian spiced lemonade 

AAM KA PANNA Mango drink 

THANDAI cold drink prepared with a mixture of

almonds, fennel seeds, , rose petals, pepper, poppy

seeds, cardamom, saffron, milk and sugar 

BEVERAGES

GULAB JAMUN

 Spongy balls of dry milk

poached in flavored sugar syrup 

RASMALAI

 Spongy paneer cheese cakes in

thickened milk 

KULFI

 Homemade pistachio ice cream 

GAJJER HALVA

 Grated carrot pudding with

nuts and dried milk 

KESARI KHEER

 Saffron rice pudding 

DAL HALVA

 Lentil pudding 

CH U T NEY S ET C .

MANGO CHUTNEY  

PAPAD  

SIDES

S A LA D

KATCHUMBER Diced

cucumber,onions,pepers,carrots 

MASALA PASTA Spiced up pasta salad 

LACHA PYAZ Onion, chilli, lemon 

CHANA CHAAT Tangy chick peas 

CHEF SALAD Slices vegetable 

GREEN MIX  

GENERAL INFORMATION

The menus listed is with creativity in mind. They are

merely suggestions, should you have something special

in mind that you do not see listed, we would be happy

to design a bespoke menu specific to your function.

Menu Selection (for large events)

Please submit your menu selections to the HOST

Catering Department at least one month prior to your

event so that we may guarantee your selections

Prices and Taxes

Menu prices and items are subject to change based on

market conditions. Final prices may be confirmed two

weeks prior to your function. Price is subjected to

applicable taxes.

www.cateringbyhost.com

AP P E T IZE RS

VEGETABLE SPRING ROLL

MANCHURIAN CAULIFLOWER

CRISPY CHILLI GARLIC POTATO

SALT & PEPPER CHICKEN

COCONUT SHRIMP

TEMPURA SHRIMP

BULLET CHICKEN LOLLIPOP

GOLDEN FRIED CHICKEN WONTON

 

SO UP

MONCHOW

VEG | CHICKEN | SHRIMP

HOT N SOUR

VEG | CHICKEN | SHRIMP

EGG DROP CORN

VEG | CHICKEN | SHRIMP

S AU CE

CHILLI

Green Chilli, Onion, Pepper, Garlic

VEG | PANEER | CHICKEN | SHRIMP | FISH

MANCHURIAN

Ginger, Garlic, Onion, Cilantro, Green Chilli

VEG BALLS | PANEER | CHICKEN | SHRIMP | FISH

SZECHUAN

Onion, Garlic, Red Chilli

VEG | PANEER | CHICKEN | SHRIMP | FISH

KUNG PAO

Peanuts, Pepper, Onion, Spicy Sauce

VEG | PANEER | CHICKEN | SHRIMP | FISH

HONEY GARLIC

Pineapple, Chilli, Garlic

VEG | PANEER | CHICKEN | SHRIMP | FISH

BOMBAY CURRY

Ginger, Garlic, Chilli, Indian Masala

VEG | PANEER | CHICKEN | SHRIMP | FISH

NO OD LE S & R ICE

MANCHURIAN CHOW MIEN

Stir Fried Noodle, Vegetable, Manchurian

Seasoning

VEG | CHICKEN | SHRIMP

HAKKA CHOW MEIN

Stir Fried Noodle, Vegetable

VEG | CHICKEN | SHRIMP

HAKKA FRIED RICE

VEG | CHICKEN | SHRIMP

SZECHUAN FRIED RICE

Egg, Vegetable, Szechuan Seasoning

VEG | CHICKEN | SHRIMP

T H A I

RED CURRY

VEG | CHICKEN | SHRIMP | FISH

GREEN CURRY

VEG | CHICKEN | SHRIMP | FISH

YELLOW CURRY

VEG | CHICKEN | SHRIMP | FISH

TOM YUM FRIED RICE

Egg, Vegetable, Tamarind

VEG | CHICKEN | SHRIMP

PAD THAI NOODLE

Stir Fried Rice Noodle

VEG | CHICKEN | SHRIMP

Wok N Toss

Hakka Chinese

S NA CK S

POTATO

BONDA

IDLY

MASALA

IDLY

MEDHU

WADA

DAL

WADA

CHICKEN

65

MUTTON

ROLL

FRIED

FISH

FISH

CUTLETS

S OU P

RASAM

VEG | CHICKEN

PUMPKIN GARLIC

VEG | CHICKEN

MILAGU THANNI

(MULLIGATAWNY)

VE GE T A BLE

DRY EGGPLANT (KATHARIKAI PIRATTAL)

Eggplant, cooked with onion, tamarind with a touch of spices.

EGGPLANTWITH POTATO (VAMBATTU MOJU)

Eggplant, cooked with crushed mustard, vinegar, onion & tomato.

CASHEW (CADJU) CURRY

Cashews cooked with peas, coconut and light spices

PUMPKIN CURRY (POOSANIKAI)

Pumpkin cooked with coconut, ground mustard and garlic.

GREEN CABBAGE (GOVA MALLUNG)

Green Cabbage finely cut, tossed with grated coconut and

mustard seeds.

OKRA (VENDIKAI VATHAKAL)

Lightly fried and cooked with tomato, turmeric.

DAL CURRY (MYSOOR PARIPU)

Lentil Sautéed in onion, turmeric and cooked with light coconut.

MUNG DAL WITH SPINACH (KEERAI PARIPU)

Lentil cooked with spices, spinach and squeeze of lemon.

SAMBAR

A tangy yellow lentil curry with vegetables and tamarind

R ICE & R OT I

TAMARIND RICE

LEMON RICE

PLAIN RICE

BIRYANI

VEG | CHICKEN | LAMB | SHRIMP | FISH

POROTHA

CHAPPATI

KOTHU ROTI

VEG | CHICKEN | LAMB

CU RR Y

DEVILLED

tossed with onion, peppers & a special sauce made with a hint

of sesame oil

VEG | CHICKEN | LAMB | SHRIMP | FISH

MADRAS

sauce made with tomato, onion, garlic, roasted chilies and

spices

VEG | CHICKEN | LAMB | SHRIMP | FISH

COCONUT CURRY

coconut milk, lemongrass, garlic and curry leaves

VEG | CHICKEN | LAMB | SHRIMP | FISH

PEPPER MASALA

spicy and hot

VEG | CHICKEN | LAMB | SHRIMP | FISH

MANGO CURRY

sweet and spicy

VEG | CHICKEN | LAMB | SHRIMP | FISHP

South Indian

& Sri Lankan

D ES S ER T

CUSTARD

MANGO | VANILLA | STRAWBERRY

CARAMEL PUDDING

PYASSAM

ICE CREAM

P AK O RA

PANEER

ONION

ALOO TIKKI

ALOO

PANEER STUFFED WITH CHUTNEY

GOBHI

BAIGAN

BREAD

MIXED VEGETABLE

PALAK PYAJ BHAJIA

 

S LI DE RS

MUMBAI VADA PAV

ALOO TIKKI BURGER

NOODLE TIKKI BURGER

 

LAMB GALOUTI SLIDER

SHREDDED CHICKEN SLIDER

CHICKEN PATTY SLIDER

FISH FRY SLIDER

C H AA T

PAPDI CHAAT

BHALLA PAPDI CHAAT

PALAK PATTA PAPDI CHAAT

DHOKLA CHAAT

SAMOSA CHAAT

KHASTA KACHORI

MUMBAI BHEL PURI

IDLY 65

NON V E G S NA CKS

CHICKEN PAKORA

CHICKEN 65

CHICKEN KHURCHAN

CHICKEN LOLLIPOP

FISH FRY

 

 

CHAAT &

STREET FOOD

C H AA T CO MBI NAT IO N

ALOO TIKKI / CHOLEY

KHASTA KACHORI / ALOO KI BHAJI

KHASTA KACHORI / SITAFUL KI SABZI

 

SAMOSA / CHOLEY

PAU / BHAJI

PAU / NUTRI KEEMA

KULCHA / MATARI

RAGRA PATTICE

 

T AW A S P EC IA L

PANEER TAWA MASALA

PANEER MUSHROOM PEPPER MASALA

SOYA CHAAP BUTTER MASALA

 

LAMB KEEMA KALEZI

LAMB KEEMA BOTI MASALA

CHICKEN KEEMA

CHICKEN TIKKA MASALA

SOUTH INDIAN CHICKEN MASALA

MALABAR FISH MASALA

TAKA TAK SHRIMP PEPPERS

S H A A K

Curry

BHINDA & CAPSICUM

Okra and peppers

UNDHIYU (DRY)

Mixed vegetable

UNDHIYU (GRAVY)

Mixed vegetable

TINDORA & CAPSICUM

Ivy gourd and peppers

MIXED GREEN LILVA AND MUTHIA

Green beans and dumplins

VEGETABLE KOHLAPURI

Spicy mixed vegetable

ALOO MATAR (GRAVY)

Potato and green peas

DAHIWALA MAKAI MATAR RAJMA

Corn kernals, green peas, kidney beans in yogurt curry

BHARELA RINGAN BATETA

Stuffed eggplant and potato

VATANA KAJU NU SHAAK

Green peas, cashew curry

BHINDI MASALA

Okra

KARELA NU SHAAK

Bitter gourd

RINGAN NU SHAAK

Eggplant

BR EA DS

ROTI

MASALA POORI

PLAIN POORI

PARANTHA

METHI PARANTHA

F AR S A N

Savory Snacks

CHEESE CORN BALLS

BATATA VADA

KACHORI ( DAL | LILVA )

KHAMAN DHOKLA

DAL VADA

FAFDA

METHI BHAJIA

CHILLI MOGO

PATRA

PATIS

RI CE

BIKANERI BAHAR

JEERA RICE

MOONG KHICHADI

DA L | K A T H OR E

Lentil and Pulses

CHANA MASALA

Chick peas curry

PALAK CHOLEY

Spinach and chickpea

KALA CHANA

Black chickpea

GREEN CHORA AND SWEET CORN

Green chickpea and corn

TARKA DAL

Yellow Lentil

GUJARATI KADHI

Gram flour and yogurt

Gujarati

PIC K LE , P A P A D

GAJJER MARCHA

MIXED PICKLE

LIME PICKLE

 

FAR FAR

FRIED PAPAD

D O S A S T A T I O N

CRISPY DOSAS MADE TO ORDER, SERVED WITH

SAMBAR AND CHUTNEY.

OPTIONS FOR MASALA DOSA, ONION DOSA, AND

PLAIN DOSA

C H AA T S T AT IO N

PANI PURI

Served with two variety tangy water

BHEL PURI

Bhel mix tossed live onion,potato, cilantro and chutney

VADA PAV

Potato bonda, butter muska bun and chutney

ALOO TIKKI CHANA

potato cake, chickpeas with toppings

 

Live

Station

I N D O - C H I N E S E S T A T I O N

STIR-FRIED NOODLES, HAKKA NOODLES, AND

VEGETABLE MANCHURIAN.

CUSTOMIZABLE WITH DIFFERENT SAUCES AND SPICE

LEVELS

I N D O - M E X I C A N F U S I O N

MEXICAN-STYLE TACOS AND BURRITOS FILLED WITH

INDIAN FLAVORS LIKE TIKKA MASALA OR CURRY.

SERVED WITH A VARIETY OF SALSAS AND CHUTNEYS

I N D O - P A S T A S T A T I O N

AN INDIAN-THEMED PASTA STATION, A UNIQUE AND

DELICIOUS TWIST ON A CLASSIC!

SERVED WIT GARLIC NAN WEDGES AND SPRING MIX

SALAD

 

M O M O S T A T I O N

EXPERIENCE THE MAGIC OF FRESHLY MADE MOMOS,

CUSTOMIZED TO YOUR LIKING!

VEG OR CHICKEN MOMOS SERVED WITH VARIETY OF

DIPPING SAUCE

 

J A L E B I S T A T I O N

WITNESS THE MAGIC OF FRESH, GOLDEN-BROWN

JALEBIS BEING MADE RIGHT BEFORE YOUR EYES!

SERVED WITH RABRI.

 

B A O S T A T I O N

FRESHLY STEAMED BAO BUNS FILLED WITH YOUR

CHOICE OF DELICIOUS FILLINGS, MADE TO ORDER

CUSTOMIZE YOUR BAO EXPERIENCE WITH A VARIETY

OF TOPPINGS AND SAUCES

 

Please note: The availability of these stations is subject

to venue approval.

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