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Rotating Ovens
otating ovens, also known as revolving ovens or
rotating rack ovens, are industrial baking appliances
commonly seen in commercial bakeries and food
manufacturing facilities. These ovens are intended to bake
huge amounts of bread, pastries, and other baked goods
quickly and consistently. These ovens range from door ovens
to massive roll in ovens with many racks for high-volume
production. Many of these ovens include humidity control –
essential for precise baking.
RED APPROVED
Brand
Website
Price
Range
About
https://www.baxtermfg.com
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Baxter is a specialized manufacturer of rotating
ovens that are perfect for baking. Baxter also roasts
and reheats a variety of foods with a unique airflow
and steam system. In conjuction with the rotation,
this ensures that the heat is dispersed evenly
throughout the chamber for optimal results.
https://www.blodgett.com
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Blodgett provides gas and electric choices, with
a revolving 8-pan rack. The airflow system is
designed to move large amounts of air at low
velocity, making it ideal for no-turn baking.
https://doyonbaking.com
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Doyon Circle Air ovens feature a removable rotating
rack system with variable fan speeds for 100%
uniform baking. Equipped with 8 stage baking and a
steam injection system.
Ovens
Baxter OV310E