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Carta La Taverna del Clínic EN

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Appetizers

From the field

The famous La Taverna bravas (with the option of very spicy)

9,00 €

Fine cannelloni of roasted duck with boletus

12,00 €

No. 1 Normandy Oysters

5,00 €

Stewed and de-boned oxtail with Priorat wine and shallots

19,00 €

Seasoned oysters with 3 dressings (3 oysters)

18,00 €

Tripe

14,00 €

Home-made ham croquettes

2,80 € unit

Rib eye premium

130€/kg

Hook squid croquette

4,00 € unit

Roasted Rubia Gallega beef ribs in their own juice

46,00 €

Crispy shrimp and shiso

18,00 €

Grilled duck lacquered in orange and curry demiglace

24,00 €

100% acorn-fed Iberian ham from our reserve 100gr

30,00 €

Partridge in vinaigrette

34,00 €

100% acorn-fed Iberian ham from our reserve 50gr

16,00 €

Boneless shoulder lamb with vegetables and creamy sheep

24,00 €

Reserve-quality acorn-fed Iberian pork loin cured in Sierra de

20,00 €

Beef steak tartare with thousand potato leaves

25,00 €

Imperial Beluga Caviar by weight

150,00 € 100gr

Iranian Osetra Caviar by weight

185,00 € 100gr

Caviar Brioche

21,00 €

Chocolate truffles (Cacao 65%)

6,75 €

Citrus and vegetables sorbet

6,50 €

Warm chocolate fritters with vanilla icecream

10,00 €

Prawn ravioli and mushroom duxelle

24,00 €

Our home-made french toast with yoghurt icecream

8,00 €

Low temp Bacon Bread Bao

7,00 € unit

to share

9,50 €

Rockfish tartare with caviar

23,00 €

Our selection of Cheese assortment

S/P

Hedgehog gratin with hollandaise and truffle

12,00 € unit

Rum baba - gluten free

9,50 €

Sashimi of sautéed red mullet with mandarin meunière

21,00 €

Tatin with chantilly

8,50 €

Morel mushrooms with foie cream

29,50 €

Cheesecake (soft and creamy)

8,50 €

Herb, beet and cheese salad

15,00 €

Chocolate and pistachio coulant

10,00 €

Micuit, eel and caramelized apple

21,00 €

Squid tagliatelle with tender garlic

18,00 €

Lobster cocktail

25,00 €

Cockles from Ría de Muros (Galicia) in Ceviche

27,00 €

Gastro

6 courses and 1 dessert

85,00 €

Gran Menú Taverna

8 courses, cheese tasting and 2 desserts

115,00 €

Salted red prawns from our coast

S/M

Fresh hook-caught fish with vegetables

36,50 €

Royal Caviar

Fresh hook-caught fish baked in the oven

43,00 €

4 courses and 1 dessert

90,00 €

Seafood rice

25,00 €

Grilled hake kokotxa al pil-pil

S/M

Wine pairing

crayfish with boneless pork foot

34,00 €

VAT included

Sea cucumber with mini lentils

32,00 €

Cod snout with grilled onion and mild hot and sour sauce

29,00 €

To finish

To begin

From the sea

Gastronomic menus

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